5 COMMENTS

  1. Trendy, newly renovated space giving art deco vibes. My family and I loved this restaurant: our favorite we tried in Bismarck during our vacation! It was very busy, but the service was good and all the staff we interacted with were very friendly and personable. The menu and craft beer selection were so extensive and everything sounded so delicious! We had a hard time deciding but ultimately got the gochujang wings, cajun tetrazzini pasta, vegetable penne rose, Italian sausage pizzaiola, and Tuscany salad. Everything was delicious, but the tetrazzini was a real winner!!! I also got the pineapple cider, which was very enjoyable.

  2. Homemade food and huge portions. I had chicken and wild rice soup and the Turkey and asparagus flatbread sandwich. You could probably put just about anything on that bread and it would taste fabulous. The bread that they bring to the table while you wait for your meal is nothing to write home about, but everything else was pretty great. We got the tiramisu to go and it was also good.

  3. Baller, in a funky way. The food is a mish-mash of robust flavors and groovy pairings. The tables are faux marble and the walls and lights are brushed gold to accent the white and dark back wall. You’ll sit on very comfortable leather chairs and booths. Branon was my bartender/server, he walked me through the menu and recommended some things for me to try. It’s a classy joint that doesn’t seem to take themselves too seriously. They serve pizza, hot tea, and crab cakes for crying out loud, and all of it is good. Would highly recommend. Great vibes.

  4. Atmosphere is absolutely surprising, great ambiance. The food was equally surprising, I was in the mood for Italian and I was definitely not sure if it was going to hit the spot, and it hit all the spots. I was delighted and impressed. I will be back. Service was excellent, it was clean and everything was a great experience!

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